Special Events
Special Events


Breakfast & Lunch Hors D'oeuvres

Weddings Weddings
http://www.liazzosonline.com Carry Out & Casserole Menu Gourmet Takeout



Corporate Functions Corporate Functions



Breakfast & Lunch Breakfast & Lunch Delivery





Artichoke & Spinach Dip (served hot)
$1.25

Crab Dip (served hot or cold)
$2.55

Cheese Ball ~ Ham or Pineapple
$1.75

Classic Gruyer Cheese Fondu
$3.25

Crab and Fontina Cheese Fondu
$4.95

Honey yogurt Fruit Dip
$1.00

Black Bean Hummus
$1.65

Parmesan Cheese Dip
$1.85

Roasted Garlic, Feta and Walnut Dip
$2.25

Fruit Cheese & Vegetables
Apple Wedge with Goat Cheese Mousse
$2.25

Sntipasto Skewers
$5.95

Asparagus and Asiago Phyllo
$3.95

Asparagus, marinated
$2.50

BLt Crostini
$1.85

Blue Cheese & Bacon Stuffed Mushrooms
$2.55

Bruschetta Bar (Several Types)
$2.95

Brie en Puff Pasry, Baked
$2.50

Cheese Tray, Cubed
$2.95

Cheese Tray, Gourmet
$4.25

Cucumber Sandwiches
$1.95

Finger Sandwiches (egg salad, Pimento & Veg)
$2.50

Frittata
$3.25

Fruit Salsa with Cinnamon Tortilla Chips
$2.25

Fruit Skewers with Honey Lime Drizzle
$2.95

Fruit Tray
$3.25

Goat Cheese Mousse & Caramelized Onion Tart
$2.25

Grilled Vegetable Display
$2.95

Marinated Vegetables
$1.95

Mini Brie and Rasberry in Phyllo
$4.25

Mini Quiche
$2.25

Mini Chicago Deep Dish Pizza
$3.95

Mixed Nuts (Sugar & Spice)
$1.35

Mozzarella & Tomato Brushcetta
$1.95

Mozzarella and Basil Stuffed Tomatoes
$1.95

Pear, Blue Cheese, and Caramel Bites
$1.95

Potato Cakes w/ Sout Cream & Chives
$3.25

Rustic Tart (Asparagus, Tomato & Feta)
$2.95

Smoked Salmon and Goat Cheese Asparagus
$2.95

Spanikopita
$2.95

Spring Rolls
$3.25

Stuffed Mushrooms (sausage or spinach)
$1.95

Vegetable Tray w/ Dip
$2.25

Desserts
Assorted Bite Sized Desserts
$2.25

Cookies and Brownies
$.95

Chocolate Fountain with Fruit and Sweets
$4.25

Mousse Spoons with Red Raspberry
$1.95

Chocolate Covered Strawberries
$2.50

Truffles
$2.50

Whole Pies and Cakes Available
TBD

Meats can be Chef carved or pre-carved. Additional charge for Chef. All are served with appropriate rolls & condiments.

Beef Tenderloin
$6.95

Ham, Black Forest
$3.95

Pork Tenderloin, Honey grilled
$4.50

Roast Beef, Roasted
$3.95

Herb Crusted Prime Rib



Ancho Chicken, Black Bean & Corn Salsa tortillas
$2.25

Andouille and Shrimp Filo Crisp
$2.95

Assorted Pinwheels
$2.25

Beef Rolls Scallion w/ Soy dipping Sauce
$4.25

Beef Tenderloin Crostini w/ Horseradish
$4.95

Beef Wellingtons, Mini
$4.95

Beef Tip Gorgonzola and Mushroom Purse
$2.25

Bourbon Wieners
$1.75

Chicken Salad Tartlet
$2.95

Chicken Wings
$2.25

Chinese 5 Spice Chicken Satay(with Thai Peanut Butter Sauce)
$3.45

Cocktail Franks in Puff Pastry
$1.95

Crab cakew with Tropical Salsa
$4.95

Crab Stuffed Mushrooms
$4.25

Five Spice Chicken Salad in Wontons
$2.25

Ham Biscuits, Country
$1.75

Hibachi Beef Skewers
$3.95

Hibachi Chicken Skewers
$3.95

Lamb on a Limb w/ Mint Chutney
$3.95

Lamb and Feta Meatballs w/ Cucumber Sauce
$4.95

Lobster Tartlets
$4.95

Meatballs, Sweet & Sour or Italian
$1.95

Mini Croissants Chicken Salad & Ham & Cheese
$3.25

Mini Quesadillas Vegetable and Chicken
$3.95

Mini Sliders
$3.25

Pork Crostini w/ Cherry Compote
$3.25

Pork Crostini w/ Apple Curry Compoete
$3.25

Rosemary Skewered Pork Loin Bites
$3.25

Salmon, Poached w/ Dill Sauce
$3.95

Salmon Martini's
$6.95

Scallops Rockefeller
$6.55

Seared Tuna on Cucumber w/ Wasabi
$3.25

Smoked Salmon w/ Traditional Garnishes
$5.50

Scallop Rumaki
$5.65

Shrimp Cocktail, Jumbo
$6.95

Shrimp Shooters (2 in shot glass w/ Cocktail Sauce)
$4.95

Sirloin and Gorgonzola Bacon Bites
$3.95

Shrimp and Avocado Salad in Endive
$2.45

All items Priced per Person
24-48 hour notice required
January 2008* All prices subject to change



2923 N. Center St. Hickory, NC 28601    Phone: (828) 327-8646    Fax: (828) 327-3767    Email: jessica.liazzos@charter.net